We offer a small concise menu that changes frequently, having fun with combinations and the seasons – not forgetting the Classics
Firmly rooted in hospitality – during his “fine dining” days, Ben had achieved a Michelin Star by 30 and has cooked his way through many fine kitchens – some local, some not so…
We also serve “Mr. Slush” frozen drinksfor kids of ALL ages
Delicious never goes out of fashion
- SUNDAY 14th 4 to 8pm
This is our VERY LAST public day!!! Thank you for your support - it has been a great time, but we are moving on ... Looking forward to seeing you.
- £10 BACS or Cash